Roll - Ups

I have not tried this recipe. I got it from The New American Profile Hometown magazine. The recipe says you can use a Green Bell Pepper in place of the Red Bell Pepper.

• Ready In: 15 mins
• Yields: 36 roll ups

Ingredients

• 4 (9 inch)  flour tortillas
• 8  ounces cream cheese, softened
• 1  bunch lettuce, any kind
• 8  ounces mozzarella cheese, thinly sliced
• 1⁄2-1  lb  sliced  deli turkey or 1⁄2-1  lb deli roast beef or 1⁄2-1  lb deli ham
• 1  finely chopped red bell pepper

Directions

1. Spread 2 ounces of cream cheese evenly over the entire surface of each tortilla.
2. Layer several leaves of lettuce over the cream cheese.
3. Evenly divide and layer the mozzarella, meat, and pepper over the lettuce.
4. Roll each wrap very tightly into a large cigar shape.
5. Cut the rolls into 1-inch slices, and place on a serving platter.
6. Discard the ends.