Rocky Road Jumbles

Easy candy that kids will love to help make as much as eat! I sometimes add coconut to the mixture for a change. Cook time is chill time.

• Ready In: 2 hrs 10 mins
• Yields: 36 candies

Ingredients

• 1  cup raisins
• 1  cup mini marshmallows
• 1  cup  Rice Krispies
• 1  cup  chopped pecans (or your favorite nut)
• 11 1⁄2 ounces chocolate chips
• 3  tablespoons light corn syrup
• 2  tablespoons heavy cream

Directions

1. Line two baking sheets with nonstick foil.
2. Place chips in a large microwave safe bowl.
3. Stir in corn syrup and cream.
4. Microwave on high for 1 minute. Remove and stir until chocolate is completely melted and smooth.
5. Stir in raisins, marshmallows and nuts.
6. Using a cookie scoop (or a regular spoon if you don't have one) drop mixture onto prepared sheets.
7. Refrigerate 2 hours to set.
8. Store in airtight container at room temp for up to two weeks.