Rocky Road Frozen Pie

This is from Smuckers.

• Ready In: 2 mins
• Serves: 8

Ingredients

• 1  cup  smucker's  low sugar strawberry spread
• 1 (8 ounce) container  light whipped topping, thawed
• 1  cup mini marshmallows
• 1⁄2 cup  semisweet mini chocolate chips
• 1⁄4 cup  toasted pecans
• 1 (8 inch)  prepared  chocolate crumb crusts

Directions

1. Place preserves in a chilled, medium mixing bowl. Using a rubber spatula, fold in one cup of the whipped topping and blend well. Gently fold in remaining whipped topping; do not blend thoroughly— streaks of topping may remain.
2. Quickly stir in marshmallows, chocolate chips and pecans. Spoon into prepared crust and smooth the top of the pie with a rubber spatula.
3. Freeze at least 2 hours or overnight. To serve, cut into wedges.
4. Time indicated is freezing time.