Rocky Road Bars
- Reviews 1
Ready In: 30 mins
Yields: 30 bars
Ingredients
Directions
- Grease bottom of 13x9x2" baking pan.
- Heat 1/2 cup chocolate bits and butter in 1 quart saucepan over low heat.
- Stir occasionally, till melted.
- Mix Bisquick, sugar, vanilla and eggs.
- Stir in chocolate/butter mixture; spread in pan.
- Bake for 15 minutes.
- Sprinkle with marshmallows, nuts and rest of chcolate bits.
- Bake 10-15 minutes till marshmallows are light brown.
- Cool.
- Cut into 2" squares.
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