Roasted String Beans
Ready In: 35 mins
Serves: 4-6
Ingredients
- 1 lb string bean, trimmed and washed
- 2 shallots, sliced
- 3 garlic cloves, sliced
- 1⁄4 cup extra virgin olive oil
- 3 slices bacon, crisped and crumbled (optional)
- salt and pepper, to taste
Directions
- Cook bacon.
- Preheat oven to 350 degrees.
- Wash and trim string beans.
- Slice shallot and garlic.
- Combine all ingredients, except bacon, in a baking dish and toss well. Make sure everything is evenly coated evenly.
- Place in oven and cook for about 20 minutes, if you like a more tender bean cook for 25 minutes.
- When beans are done place in serving dish and toss with crumbled bacon.
- Serve hot.
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