Roasted Potatoes

• Ready In: 1 hr 30 mins
• Serves: 4

Ingredients

• 4  medium potatoes, cut into 1 ",pieces
• 2  tablespoons olive oil
• 1⁄2 teaspoon onion powder
• 1⁄2 teaspoon dill weed
• 1⁄2 teaspoon dried parsley
• 1⁄2 teaspoon basil
• 1⁄4 teaspoon  garlic salt
• 1⁄4 teaspoon pepper
• 1⁄4 teaspoon paprika

Directions

1. Place potatoes in large bowl.
2. Combine remaining ingredients and combine well with potatoes.
3. Bake,covered, in 375* oven for at least 1 hr.
4. Uncover and bake 15 to 30 min longer or until potatoes are tender and brown on edges.
5. (May be a little longer or shorter depending on your oven).