Roasted Potato Salad

A combination of chat (new) and sweet potatoes potatoes makes this really special.

• Ready In: 1 hr
• Serves: 6

Ingredients

• 1  kg  chat potato, halved
• 2  sweet potatoes, peeled and cut into 3cm pieces
• 1⁄4 cup olive oil
• 2  garlic cloves, crushed
• 150  g blue cheese, crumbled
• 2  tablespoons extra virgin olive oil
• 1  tablespoon white wine vinegar
• 2  tablespoons chives, chopped
• 3  cups baby rocket

Directions

1. Preheat oven to 200oC. Place potatoes and sweet potatoes in a large roasting pan (or 2 small ones). Toss through oil and roast for 50 minutes or until tender and crisp.
2. Place garlic, extra virgin olive oil, vinegar, chives and cheese in a bowl. Toss through the potatoes and the rocket and season.
3. Serve hot or at room temperature.