Roasted Meat Marinade (Nyama Choma)
Ready In: 1 hr 10 mins
Yields: 1 roast
Ingredients
- 1 -2 kg beef short ribs or 1 -2 kg beef, suitable for roasting
- 2 garlic cloves, minced
- 1 -2 lemon, juice of
- curry powder, to taste
- turmeric, to taste
- coriander, to taste, fresh finely chopped
- paprika, to taste
- salt and black pepper, to taste
Directions
- Combine the lemon juice, garlic and spices (to suit your taste) into a large glass dish and mix very well.
- Add the meat and stir to coat the meat with the marinade and allow to marinade for at least one hour.
- Grill or roast meat as usual in your oven.
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