Roasted Garlic Mashed Potatoes Holy Jack!!!!

Oh garlic and hot pepper lovers THIS IS SO FOR YOU!!!!!!!!!!!!!!!!!

• Ready In: 30 mins
• Serves: 6

Ingredients

• 2 1⁄2 lbs russet potatoes, peeled and cubed
• 2  tablespoons cream cheese, room temperature
• 2  tablespoons unsalted butter, room temperature
• 2  tablespoons low-fat milk
• 1  egg
•  salt
•  lots black pepper
• 10  roasted garlic cloves, chopped
• 4  ounces  pepper jack cheese, shredded

Directions

1. Boil potatoes till tender in salted water about 20 minutes, depending on the size of cubes. Rice cooked potatoes.
2. Add remaining ingredients tossing to combine to a creamy, hot, smooth, yumminess. Season with salt and pepper to your likings -- .