Roasted Cauliflower.... Like No Other!!
Ready In: 18 mins
Serves: 2-4
Ingredients
- cauliflower, 1 head, chopped into florets
- 2 tablespoons extra virgin olive oil
- 6 garlic cloves, peeled, whole
- 1 1⁄2 teaspoons rosemary
- red pepper flakes, generous
- salt and pepper
Directions
- On a baking sheet, combine all ingredients and toss gently to coat.
- Pop into oven and roast at 400 degrees for 18 minutes.
- Enjoy every last bite. soooooo gooooooooood.
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