Roast Spicy Tilapia

During a visit to Nigeria a year ago I had the most amazing grilled spicy fish that kept my tongue on edge. I decided to make something similar. Its not as spicy though but Its harder to shoot yourself in the foot if you get my drift.

• Ready In: 2 hrs
• Serves: 2-4

Ingredients

• 1⁄4 cup soy sauce
• 2  tablespoons  very hot  dried red peppers
• 1  tablespoon salt
• 2  lbs  tilapia fillets

Directions

1. Mix the salt soy sauce and pepper into a paste.
2. Let the fish stand for 1 hr at room temperature.
3. Massage the paste into the whole fish.
4. Pre heat the oven to 400wrap fish in foil paper
5. Place in the oven for about 2 hours.