Roast Pork With Piri Piri

Posting for the ZWT 5 Portugal Times are approximate and do not include the marinading time. Found while surfing the net

• Ready In: 2 hrs 25 mins
• Serves: 8

Ingredients

• 1  large red bell pepper (finely chopped )
• 4  garlic cloves (finely chopped )
• 1  teaspoon salt
• 4  tablespoons olive oil
• 3  teaspoons piri-piri (or hot sauce )
• 3  lbs  pork loin (tied for roasting)

Directions

1. Place all ingredients except pork in food processor and process to a paste. Rub meat with paste and marinate overnight.
2. Place pork in 350 degree oven for 45 minutes per pound.
3. Serve.