Roast Beef Spread for Sandwiches

You will need a meat grinder for this. Your food processor might work if you don't over chop. Cooking time for the roast is not figured in.

• Ready In: 20 mins
• Yields: 2 pounds of spread

Ingredients

• 2 -2 1⁄2 lbs beef roast, cooked
• 1⁄4 cup celery
• 1⁄8 cup  chopped onion
•  salt
• 2  hard-boiled eggs
• 1⁄2 cup  sweet relish
• 1⁄2 cup beef broth
• 3⁄4-1  cup mayonnaise

Directions

1. Cook meat and cool.
2. Grind celery, onion, eggs and then the meat.
3. Mix all ingredients together.
4. Serve on bread.