Roast Beef Roll-Ups

An easy, delicious snack or appetizer. A frequent request when the games are on TV.

• Ready In: 20 mins
• Yields: 10 roll ups

Ingredients

• 1⁄2 cup sour cream
• 1⁄4 cup mayonnaise
• 1⁄4 cup salsa
•  salt and pepper
• 10  8-inch flour tortillas
• 1  lb  thinly sliced cooked roast beef
• 10  large lettuce leaves
•  salsa

Directions

1. In a small bowl, add the sour cream, mayonnaise, and salsa; stir to combine.
2. Spread mixture evenly over the tortillas.
3. Sprinkle lightly with salt and pepper if desired.
4. Top with roast beef slices; then top with lettuce.
5. Roll up tightly and secure with toothpicks.
6. Cut in half and serve with salsa for dipping.