Ritz Pecan Pie
- Reviews 1
Ready In: 1 hr 5 mins
Serves: 6
Ingredients
- 2⁄3 cup egg white
- 1 cup granulated sugar
- 1⁄2 teaspoon baking powder
- 16 Ritz crackers
- 1⁄4 lb chopped pecans, toasted
Directions
- Beat the egg whites till soft peaks form.gradually add sugar and baking powder.and beat till stiff peaks form. fold in nuts and cracker crumbs.
- Bake in 9" buttered pan 45 minutes at 300*.
- Remove from oven and cool on wire rack in pan.
- When cooled, top with whipped cream, or whipped dream or Cool Whip.garnish with extra Ritz cracker crumbs and toasted pecans -- .
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