Ritz Mock Apple Pie IIi

• Ready In: 25 mins
• Yields: 1 pie

Ingredients

• 2  cups water
• 1 1⁄2 cups sugar
• 2  teaspoons cream of tartar
• 25  Ritz crackers, crushed
• 1  teaspoon butter
• 1  teaspoon cinnamon
•  pastry for double-crust pie

Directions

1. Combine water, sugar and cream of tartar.
2. Bring to a boil.
3. Add Ritz crackers and boil for 2 minutes without stirring.
4. Pour into shell.
5. Dot with butter and sprinkle with cinnamon.
6. Top with crust. Bake at 400 degrees for 15 to 20 minutes.