Ricotta Frittata

A low carb frittata. The recipe comes from Low carb Luxury recipes.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 6  eggs
•  salt
•  white pepper
• 1  cup ricotta cheese
• 1⁄4 cup  freshly grated parmesan cheese
• 1 1⁄2 tablespoons  chopped marjoram
• 1  clove garlic, crushed
• 1  tablespoon olive oil, mixed with
• 1  teaspoon  melted butter

Directions

1. Preheat broiler Beat eggs with 3/4 teaspoon salt and white pepper to taste.
2. Stir in cheeses, marjoram and garlic.
3. Heat oil and butter in 8- or 10-inch skillet.
4. Add egg mixture and lower heat.
5. Cook until set, about 12 minutes, then brown under broiler.
6. When done, slide frittata onto plate.
7. Serves 6.