Rick's Trout
- Reviews 5
Ready In: 15 mins
Serves: 2-4
Ingredients
- 4 whole trout
- 1 bunch cilantro
- 1 bunch green onion
- salt
- pepper
- vegetable oil
Directions
- sprinkle the inside of the trout with salt and pepper and stuff with cilantro and onion.
- drizzle with oil.
- grill till done, APPROX 3-5 minutes each side.
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