Rice Salad
- Reviews 2
Ready In: 25 mins
Serves: 6-8
Ingredients
- 1 cup cooked rice
- 1⁄2 cup chopped black olives
- 1⁄2 cup chopped pimiento
- 2 teaspoons vinegar
- 1 small onion, chopped
- 1 stalk chopped celery
- 1⁄2 cup mayonnaise
- 1⁄2 cup sour cream
- 1⁄2 teaspoon salt
Directions
- Mix all ingredients.
- Chill at least 4 hrs.
- Best if overnight.
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