Rice Pudding With Dried Cherries

You can cut back on the vanilla if you'd like.

Ready In: 25 mins

Serves: 6-8

Ingredients

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Directions

  1. In a saucepan, bring milk, half & half and sugar to a boil.
  2. Add rice and vanilla extract.
  3. Cook at medium heat for 8 minutes.
  4. Stir while heating until creamy and/or sticky.
  5. Add cherries and stir for 2 minutes.
  6. Set aside for 10 minutes.
  7. Garnish with cinnamon.
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