Rice Pudding

Great for dessert, or for breakfast.

• Ready In: 20 mins
• Serves: 2

Ingredients

• 3  cups vanilla-flavored soymilk
• 2  cups cooked brown rice
• 1  teaspoon cinnamon
• 1⁄4 teaspoon allspice
• 1  tablespoon real vanilla extract
• 1 1⁄4 cups  dark seedless raisins
• 1⁄4 cup maple syrup

Directions

1. Put everything into a saucepan and bring to a boil.
2. Reduce heat to low and simmer, watching carefully& stirring occasionally for 15 minutes.