Rice Kugel

Great idea for leftover rice. A change from plain rice.

• Ready In: 1 hr 25 mins
• Serves: 8

Ingredients

• 1 1⁄2 cups  uncooked rice
• 4  tablespoons margarine
• 1 1⁄2 cups water
• 1 1⁄2 cups  apple juice
• 3⁄4 cup raisins
• 1  apple, peeled and chopped
• 3⁄4 cup sugar
• 1  dash cinnamon
• 5  eggs, well beaten

Directions

1. Cook rice with the following 3 ingredients.
2. Add the rest of the ingredients to the cooked rice and mix well.
3. Put in well greased cassarole dish.
4. Bake for 1 hour at 350.
5. You can substitute 3 cups of leftover cooked rice if you would like.
6. If it is a little dry, just add about a 1/4 cup of apple juice to the mixture.