Rice Krispies Treats With Peanut Butter Chips
- Reviews 2
Ready In: 13 mins
Yields: 15-20 squares
Ingredients
- 3 tablespoons margarine or 3 tablespoons butter
- 1 (16 ounce) package marshmallows or 4 cups miniature marshmallows
- 6 cups Rice Krispies
- 1 (16 ounce) package peanut butter chips
Directions
- Melt margarine or butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add Rice Krispies cereal and stir until well coated.
- Add in desired amount of peanut butter chips and stir.
- Using buttered spatula or waxed paper, press mixture evenly into a 9x13 coated with cooking spray. Cut into squares when cooled.
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