Rice Krispies Chocolate Roll

This recipe is AMAZING. Be prepared to buy new clothes.

• Ready In: 15 mins
• Serves: 24

Ingredients

• Outside

• 3⁄4 cup corn syrup
• 3⁄4 cup white sugar
• 3⁄4 cup peanut butter
• 2  tablespoons butter
• 4 1⁄2 cups  Rice Krispies

• Filling

• 1⁄3 cup butter
• 3  tablespoons milk
• 1 1⁄2 cups icing sugar
• 2⁄3 cup  cocoa

Directions

1. For outside of roll, melt together corn syrup and sugar.
2. When mixture bubbles, remove from heat and add the rest of the "outside" ingredients.
3. Grease a cookie sheet and put greased wax paper on it.
4. Spread the Rice Krispies mixture evenly on the wax paper.
5. In a bowl, mix filling ingredients together.
6. Spread filling on Rice Krispies mixture and roll up like a jelly roll.
7. Slice when cool, and store in the refrigerator.