Rice Crispy Squares

I have not tried this recipe . I got it from Copy Kat Chat.

• Ready In: 15 mins
• Serves: 8-10

Ingredients

• 5  cups  crispy rice cereal
• 49  Kraft caramels (1 bag)
• 6  ounces  nestle's  semi-sweet chocolate chips
• 6  ounces  nestle's  butterscotch chips
• 3  tablespoons water
• 1  cup  nuts, coarsely chopped

Directions

1. Melt caramels over low heat with 3 tablespoons water - blend in bowl with 5 cups Rice Crispies and 1 cup nuts.
2. With greased fingers, press mixture into 13 x 9 inch greased pan.
3. Sprinkle chocolate and butterscotch morsels on top.
4. Heat in 200 degree oven for 5 minutes or until morsels are softened.
5. Spread morsels to make an icing over the top.
6. Cut in squares.