Rice Cooker Chicken Rice

An easy recipe that incorporates the ease of a Rice Cooker and the flavour of Chicken. Great as a side dish or add bbq chicken for a main.

• Ready In: 30 mins
• Serves: 2-4

Ingredients

• 2  cups rice
• 2  cups  chicken stock
• 1  tablespoon  oil
• 1  cup  frozen vegetables (corn kernels and peas)

Directions

1. Turn Rice Cooker on to 'Cook'.
2. Add oil and rice, mix well.
3. Add vegetables and chicken stock.
4. Place lid on Rice Cooker and let it do it's magic.
5. Serve once Rice Cooker has clicked off.