Rice Cakes
Ready In: 7 mins
Yields: 8 cakes
Ingredients
- 2 cups cooked rice
- 1⁄2 cup minced onion
- 2 eggs
- 3 tablespoons flour
- salt and pepper
Directions
- Combine ingredients as listed.
- Season.
- Shape into patties.
- Fry til golden and crispy.
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