Ribs With Plum Sauce
- Reviews 2
Ready In: 1 hr 40 mins
Serves: 6
Ingredients
- 5 -6 lbs spareribs
- 3⁄4 cup soy sauce
- 3⁄4 cup plum jam or 3⁄4 cup apricot preserves
- 3⁄4 cup honey
- 3 garlic cloves, minced
Directions
- Cut ribs in bite size pieces; place bone down on a rack in a shallow pan.
- Cover with foil, and bake for 1 hour, at 350 degrees.
- Combine remaining ingredients and brush over ribs.
- Bake uncovered for another 30 minutes, brushing occasionally with sauce.
- These can also be made on the grill.
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