Ribs and Rub in the Crock Pot

I am using a Rib Creole Rub

• Ready In: 8 hrs 5 mins
• Serves: 4-6

Ingredients

• Rub

• 2 1⁄2 tablespoons paprika
• 2  tablespoons salt
• 2  tablespoons garlic powder
• 1  tablespoon fresh ground black pepper
• 1  tablespoon onion powder
• 1  tablespoon cayenne
• 1  tablespoon dried oregano
• 1  tablespoon dried thyme
• 1  slab  rib, sliced

Directions

1. The rub mix will make 2/3 of a cup.
2. Scrub the ribs under cold water. Damp dry with paper towel.Sprinkle the rub on both sides of the ribs.Cook on low for 6-8 hours or until the tenderness you desire.If you want BBQ sauce on them add 1 hour before they are almost done.All crock pots are different as far as heating temperature Mine is very hot on low and it only takes 6 hours.