Rib Rub that Rocks
- Reviews 7
Ready In: 10 mins
Serves: 32
Yields: 2 cups
Ingredients
- 1 cup sugar
- 1⁄2 cup salt
- 2 tablespoons paprika
- 2 tablespoons ground red pepper
- 1 tablespoon ground cumin
- 1 tablespoon ground celery seed
Directions
- Mix em up.
- Store in a tightly sealed container.
- Fire up the grill!
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