Rhubarb Dream Bars

This is so good! The coconut and walnuts are a great tasting change from plain rhubarb recipes. This is my family's favorite rhubarb recipe.

• Ready In: 1 hr 5 mins
• Yields: 2 dozen bars

Ingredients

• 1 1⁄4 cups flour, divided
• 1⁄3 cup confectioners' sugar
• 1⁄2 cup  cold butter or 1⁄2 cup margarine
• 1 1⁄3 cups sugar
• 2  eggs
• 2  cups  finely chopped rhubarb
• 1⁄2 cup  chopped walnuts
• 1⁄2 cup flaked coconut

Directions

1. Combine 1 cup flour and confectioners' sugar.
2. Cut in butter until crumbly.
3. Pat into lightly greased 13 x 9 x 2 baking dish, making sure to grease sides.
4. Bake at 350 degrees for 13- 15 minutes or until edges or lightly browned.
5. Combine sugar and remaining flour.
6. Add eggs; mix well.
7. Stir in rhubarb, walnuts and coconut.
8. Pour over crust.
9. Bake 30- 35 minutes longer or until set.
10. Cool on a wire rack.