Rhonda's Crock Pot Italian Beef

I got this recipe from my daughter. Everyone loved it (even my DDIL whose not much of a meat lover!) Best when using a tip roast (look for buy 1 get 1 free deals at Jewel)

• Ready In: 10 hrs 10 mins
• Serves: 5-6

Ingredients

• 1  beef roast, 3-4 lb. (beef tip roast is most tender)
• 1 (1 ounce) package  onion soup mix (I use Mr. Grass)
• 1  ounce  au jus mix
• 1  ounce  brown gravy mix
• 1⁄4 cup onion, chopped
• 5 -6  teaspoons beef bouillon granules

Directions

1. put roast in crock pot.
2. sprinkle all ingredients on and around meat.
3. almost cover with water.
4. cook on low 9 to 10 hours, depending on size of roast.
5. start checking meat at 9 hours for tenderness.