Rhode Island Hot Weiner Sauce #2

Every state has it's own food specialties. Hawaii has pineapple, R.I. has "hot wieners!" What are they? It's a small hot dog, placed on a steamed bun, topped with mustard, chopped onion, celery salt and meat sauce! I crave these! Recipes for this sauce are varied. This is another recipe for it. You decide which one you like better.

• Ready In: 1 hr 5 mins
• Serves: 8-12

Ingredients

• 1 1⁄2 lbs hamburger
• 2  teaspoons  celery salt
• 2  teaspoons chili powder
• 2  medium onions, chopped fine
• 2  ounces soy sauce
• 1  teaspoon  Gravy Master

Directions

1. Brown hamburger in a saucepan.
2. Add all other ingredients; reduce heat to a simmer.
3. Cook until onions are tender, approximately 1 hour.
4. Serve on top of hot dogs with all the traditional fixings!