Reuben Roll-Ups

A new twist for a classic sandwich. Nice for an appetizer or snack.

• Ready In: 17 mins
• Serves: 8

Ingredients

• 1 (10 ounce) package  prepared pizza crust
• 1  cup sauerkraut, well drained
• 1 -2  tablespoon  thousand island dressing
• 4  slices corned beef
• 4  slices swiss cheese

Directions

1. Roll dough into a 12 x 9 inch rectangle.
2. Cut dough into 8 smaller rectangles.
3. Combine dressing and sauerkraut.
4. On each piece of dough, place 1/2 slice of corned beef, 2 tablespoons of sauerkraut/dressing mix, and 1/2 slice of cheese.
5. Fold dough over to enclose filling, and place seam side down onto parchment lined baking sheet.
6. Bake at 425 degrees for 12-15 minutes or until golden brown.