Resurrection Rolls
- Reviews 3
Ready In: 23 mins
Serves: 8
Ingredients
- 1 marshmallows
- 1⁄2 cup melted butter
- 1⁄2 cup sugar, mixed with
- 1 tablespoon cinnamon
- 1 can crescent roll
Directions
- Dip marshmallows in melted butter.
- Roll it in sugar-cinnamon mixture.
- Tightly wrap marshmallow in crescent triangle, sealing all edges.
- Place rolled marshmallow on well greased cookie sheet.
- Bake at 375 for 11-13 minutes.
- (According to instructions on crescent roll can).
- When you bite into the baked roll the marshmallow will be gone, signifying that Jesus rose from the dead!
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