Restaurant Style Ranch Dressing
Ready In: 40 mins
Serves: 3-4
Ingredients
- 1 cup mayonnaise
- 1 cup buttermilk
- 1 teaspoon parsley flakes
- 1 teaspoon garlic salt
- 1⁄4 teaspoon Accent seasoning
- 1⁄8 teaspoon pepper
- 1⁄4 tablespoon onion flakes (if needed)
Directions
- Mix all ingredients together.
- If it taste like hidden valley add a 1/4 table spoon of dried onion flakes (THIS IS THE TRICK MOST RESTAURANT USE).
- Chill for at least half an hour.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off