Religion Sauce

A friend gave me this recipe years ago. She got it from a cookbook but, I don't know which one. I use to give it at Christmas because everyone asked for it. It can be as hot or mild as you like. It is good with a bag of nacho chips or on whatever you wish.

• Ready In: 1 hr 30 mins
• Yields: 6 pints

Ingredients

• 6 -7  lbs onions
• 1  lb  jalapeno pepper
• 1  gallon catsup
• 3  cups sugar
• 3  cups vinegar
• 3  tablespoons salt
• 3  tablespoons allspice

Directions

1. Grind peppers and onions together.
2. with 1/2 cup water in large pot bring to a boil.
3. Add the catsup, sugar, and vinegar. Bring to boil again.
4. Add allspice and salt to taste (I start out with 2 T allspice and 3 T salt and I add both as needed).
5. Bring to boil again.
6. Put into 1 pint jars and seal. Process in hot water bath 20 minutes.