Reindeer Poop Cookies

A fun little cookie to make during the holiday season :) Cooking time is hardening time.

• Ready In: 1 hr 20 mins
• Yields: 1 batch

Ingredients

• 1⁄2 cup butter
• 2  cups granulated sugar
• 1⁄2 cup milk
• 2  teaspoons  cocoa
• 1⁄2 cup peanut butter
• 3  cups oatmeal (not instant)
• 1⁄2 cup  nuts, chopped (optional)

Directions

1. Mix butter, sugar, milk and cocoa together in a large saucepan. Bring to a boil, stirring constantly; boil for 1 minute. Remove from heat and stir in remaining ingredients.
2. Drop by teaspoon full (or as large/small as you would like) onto wax paper and let harden. They will set up in about 30-60 minutes.
3. These will keep for several days without refrigerating, up to 2 weeks refrigerated and 2-3 months frozen.
4. Yield will depend on how big you make the cookies.