Reese's Peanut Butter & Chocolate Chip Crescents

Crescent rolls are so easy to work with and tasty with just about anything. A friend of mine posted this recipe on a local website and I decided to give it a try. It's so tasty and extremely easy!

• Ready In: 17 mins
• Serves: 8

Ingredients

• 1⁄2 cup  reese  peanut butter and milk chocolate chips
• 2  tablespoons  finely chopped  nuts
• 1 (8 ounce) can  refrigerated crescent dinner rolls
•  powdered sugar

Directions

1. Heat oven to 375 degrees F.
2. Stir together chips and nuts in small bowl.
3. Unroll dough to form 8 triangles.
4. Lightly sprinkle 1 heaping tablespoon chip mixture on top of each; gently press into dough.
5. Starting at shortest side of triangle, roll dough to opposite point.
6. Place rolls, point side down, on ungreased cookie sheet; curve into crescent shape.
7. Bake 10 to 12 minutes or until golden brown.
8. Sprinkle with powdered sugar.