Reese's Peanut Butter Brownies

I found this recipe on the label of a Reese's Peanut Butter jar. It's really good; it's layered, the top of it is peanut buttery and the bottom is chocolate.

• Ready In: 45 mins
• Yields: 36 brownies

Ingredients

• 3⁄4 cup butter, melted
• 3⁄4 cup  reese creamy peanut butter or 3⁄4 cup crunchy peanut butter
• 1 3⁄4 cups sugar
• 2  teaspoons vanilla extract
• 4  eggs
• 1 1⁄4 cups all-purpose flour
• 1⁄2 teaspoon baking powder
• 1⁄4 teaspoon salt
• 1⁄4  hershey  cocoa

Directions

1. Heat oven to 350°F.
2. Grease 13x9x2-in.
3. baking pan.
4. Add peanut butter to melted butter in large bowl; stir until peanut butter melts.
5. Stir in sugar and vanilla.
6. Beat in eggs.
7. Add flour, baking powder and salt; beat well.
8. Remove 1-3/4 c.
9. batter; stir cocoa into this part.
10. Spread cocoa batter in prepared pan; spread remaining peanut butter batter over top.
11. Bake 30 min.
12. or until brownies begin to pull away from sides of pan.
13. Cool completly in pan.
14. Cut into bars.