" Red Robin" Drink Recipe: Mai Tai

Tropical Mai Tai from Red Robin Gourmet Burgers

• Ready In: 1 min
• Serves: 1

Ingredients

• 1⁄4 ounce  grenadine
• 1⁄2 ounce orgeat syrup
• 1⁄2 ounce white rum
• 1⁄2 ounce orange Curacao
• 1  ounce  orange juice
• 1  ounce  prepared sweet-and-sour mix
• 2  ounces  pineapple juice
• 1⁄2 ounce Bacardi dark rum
• 1⁄2 ounce Meyer's dark rum

Directions

1. Add grenadine and orgeat into a bottom of glass.
2. Mound ice into glass.
3. Add white rum and orange curaco.
4. Add OJ, sweet and sour, and pineapple juices.
5. "Float" Bacardi dark rum and Myers dark rum on top.
6. **Should go in a glass aprox 13- 15 ounces***.