Red Rice

Oh this is so so good and so so quick. This is great with anything from tacos to biscuits. Is a great side dish.

• Ready In: 22 mins
• Serves: 6-8

Ingredients

• 1 (14 1/2ounce) can diced tomatoes (petite)
• 3  cups chicken broth
• 1  teaspoon salt
• 1⁄2 teaspoon sugar
• 1  teaspoon garlic powder
• 2  cups rice

Directions

1. In a saucepan bring tomatoes and their juices, chicken broth( if using a can of chicken broth you won't have the entire 3 cups so just sub. with water), garlic powder, sugar and salt to a boil.
2. Stiri in the rice reduce heat and cover.
3. Simmer until rice is cooked through (about 20 minutes).