Red Beans and Ham

Old family favorite.

• Ready In: 1 hr 25 mins
• Serves: 10

Ingredients

• 3 (15 1/2ounce) cans red kidney beans, rinsed and drained
• 1 (14 1/2ounce) can  cajun stewed tomatoes
• 2  cups  diced fully cooked ham
• 1⁄2 cup water
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon ground cumin
• 1⁄2 teaspoon dried thyme
• 1⁄2 teaspoon dried oregano
•  salt
• 1⁄4 teaspoon pepper
• 3  dashes  hot sauce

Directions

1. In a large Dutch oven, bring all ingredients to a boil.
2. Reduce heat; cover and simmer for 1 hour, stirring occasionally.
3. **Weserve this over hot cooked rice.