Real Easy Key Lime Pie

This key lime won first place in the Quick and Easy Category in 1999.I got the recipe from another website.

• Ready In: 40 mins
• Yields: 1 9inch pie

Ingredients

• 5  egg yolks
• 1 (14 ounce) can sweetened condensed milk
• 1⁄2 cup key lime juice
• 1  9-inch graham cracker crust

Directions

1. Preheat oven to 375 degrees.
2. Combine the egg yolks, sweetened condensed milk and lime juice.
3. Mix well.
4. Pour into unbaked graham cracker shell.
5. Bake in preheated oven for 15 minutes.
6. Allow to cool.
7. Top with whipped topping and garnish with lime slices if desired.