Raw Vegan Pasta Sauce / Salad Dressing

Made this for my salad tonight, but after tasting it, it is going to be my raw vegan "pasta" sauce from now on. Enjoy on a salad or over spiralized zucchini pasta!!

• Ready In: 10 mins
• Serves: 1
• Yields: 2 cups

Ingredients

• 1⁄2 cup water
• 5  dates, medjool
• 1  tablespoon apple cider vinegar
• 1  bell pepper, red
• 6  tomatoes, grape
• 3  garlic cloves
• 1⁄2 teaspoon basil, dried
• 1⁄4 teaspoon oregano, dried
• 1⁄8 teaspoon chili powder
• 1⁄8 teaspoon fennel powder

Directions

1. Remove the pits from your dates.
2. In a high speed blender/Vitamix, add your water and dates. Let them soak for 10 minutes.
3. Add the remaining ingredients and blend until smooth.
4. Taste and add additional spices if desired.
5. Add more water if you want a thinner consistency.
6. Pour over a bed of lettuce and veggies or over spiralized zucchini for a Raw Vegan Pasta Dish. Enjoy.