Raw Hot Chocolate - Ultra Healthy Believe It or Not !!
Ready In: 5 mins
Serves: 1
Yields: 1 large Mug
Ingredients
- 2 -3 teaspoons ground cacao (beans)
- 300 ml soya milk, or
- 300 ml rice milk
- 1⁄2-1 teaspoon sugar (to taste)
Flavourings
- 1 pinch grated nutmeg
- 1 pinch ground cinnamon
- fresh vanilla seeds
Directions
- Grind Cacao beans, sugar and flavourings in a blender till they are as fine as you can get them.
- Heat milk until just about to boil and then add to blender.
- Blitz all the ingredients in the blender until it has a nice foamy head.
- Pour into large mug, add flavourings to taste and serve.
- Note: Make larger batches of the cacao and sugar and use as you need it makes the grinding easier, as does picking the blender up and giving it a shake.
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