Raw Eggs on Toast
- Reviews 1
Ready In: 5 mins
Serves: 1
Ingredients
- 1 slice poundcake
- 1⁄2 peach
- Reddi-wip topping
Directions
- Put slice of pound cake on plate.
- Put peach half on top rouned side up.
- Put whip cream around peach and serve.
- Hence the name: it looks like a raw egg on toast!
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