Rava (Semolina) Ladoo

Yummy ladoo for the hungry tummy!

Ready In: 30 mins

Serves: 12

Ingredients

Advertisement

Directions

  1. Take ghee in a deep saucepan and heat.
  2. Add rava and cook on low heat.
  3. Stir continuously.
  4. When the rava turns light brown add the sugar.
  5. Stir for 3-4 minutes.
  6. Keep aside cool for some time.
  7. Add cardomom powder,coconut flakes and saffron.
  8. Add half the milk.
  9. Mix well.
  10. Wet hand with milk and shape the mixture in ladoos.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement