Raspberry/Walnut Baked Ham
Ready In: 2 hrs 15 mins
Serves: 6-8
Ingredients
- 1 (5 -6 lb) bone in ham shank
- 1⁄2 cup ken's light raspberry walnut salad dressing
- 1⁄2 cup Splenda brown sugar blend
Directions
- Place ham on a large sheet of heavy aluminum foil. Mix dressing and brown sugar together, rub on ham. Bring foil up around ham and pour remaining mixture over it. Seal the foil over ham. Place in in a large baking pan. Bake 2-3 hours at 450 degrees or until ham is heated hot in center.
- This ham is very moist and delicious!
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