Raspberry Punch
Ready In: 10 mins
Serves: 12
Yields: 3 quarts
Ingredients
- 2 (10 ounce) packages frozen raspberries or 2 (10 ounce) packages strawberries, thawed
- 2 cups unsweetened orange juice
- 1 (6 ounce) can frozen lemonade
- 4 (6 ounce) cans water
- ice
- 1 quart club soda
Directions
- Mash thawed raspberries or strawberries with a fork or potato masher.
- Mix berries with orange juice, lemonade and water.
- Just before serving, pour fruit mixture over ice and add club soda.
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